Can Scrum Masters learn something from Sous Chefs? Or Sous Chefs from Scrum Masters? Both represent a kind of job that is being overlooked in this age. Skilled. Managerial. Professional. Disciplined. Yet not quite academic. Our Master Scrum Master, Bix, and the Sous Chef from Washington’s Green Rice and Natto talk about their respective jobs and ultimately get sidetracked by the roasted Sweet Potatoes.
- Bix the Master Scrum Master – Ron Bianchi
- Christine the Sous Chef – Zoe Anastassiou
- Rohit from IT – Noah Masur
- Himself – Kit Kuksenok